Indulging in a bar of Magnum sometimes not enough? 🙂
You’ll be happy to know that Belgian ice cream brand Magnum is now available in pints!
The pints are available in Magnum’s three signature flavors – Classic, Almond and White. Magnum Pints are perfect for a midday pick-me-up, a reward after a tough task, or even a surrender to late-night cravings.
We shared a pint last night while binging on our current kdrama, and I snuggled into the fluffiest, softest blanket ever!
Currently watching Tale of Arang, but a friend recommended Dating in the Kitchen and Flower of Evil, so those are next on my list 🙂
What’s Different? It’s #MadeToBeBroken!
The Magnum ice cream pints are different from common ice cream pints because it has a “Press to Crack” feature 🙂
The Madagascar Vanilla ice cream is covered on all sides by Belgian chocolate – bottom, sides, and top. You have to press on the sides of the pint to “crack” the chocolate — it’s reminiscent of the Magnum bar experience 🙂
How to Enjoy Your Magnum #MadeToBeBroken Pints
- WAIT. Allow your Magnum Pint to thaw for 3-5 minutes.
- CRACK. Squeeze the pack on either side and smash your spoon through the top. Hear that satisfying crack of the thick Belgian chocolate shell that envelops the velvety vanilla ice cream. Smell the aroma of Magnum’s signature Belgian chocolate.
- INDULGE. Mix the chocolate shards with the vanilla ice cream and enjoy this simple pleasure – you deserve it!
Pricing and Availability
Magnum Pints are available in three flavors – Classic, Almond and White – in a 440ML tub for Php360 SRP, in all leading supermarkets and convenience stores nationwide.
You may also visit their Facebook page: https://www.facebook.com/MagnumPH/
